Kanel Crunchy Chocolate Dukka

Toasted hazelnuts and almonds, nutty sesame, rich cocoa – this is one seriously unique blend. Inspired by dukka, a traditional Egyptian condiment, it’s a sweet and salty way to turn your favourite breakfast and dessert recipes into showstopping dishes. Try it baked into gooey brownies, sprinkled over oatmeal, or as a topping for pancakes, ice cream, or smoothies.

Based in Montreal, Kanel is led by a small team of food-loving female entrepreneurs. They wanted to build a company they could believe in – innovative and ambitious, but also flexible, encouraging and family-friendly. They’re passionate about sustainability and believe food has the power to bring people together – and should be crazy delicious when it does.