Kanel Cinnamon Soul

It took Kanel spices ages to create a blend worthy of their name – Kanel means cinnamon, after all. But this cozy treat was worth the wait. It’s got chunky roasted hazelnuts and almonds, toasted coconut and a touch of Himalayan pink salt. But the star of the show is Saigon cinnamon, the superspice touted for its focus-boosting, antioxidant and anti-inflammatory properties.

Try it as a caffeine-free chai steeped in almond milk or added to cookies or overnight oats – pure magic.

Based in Montreal, Kanel is led by a small team of food-loving female entrepreneurs. They wanted to build a company they could believe in – innovative and ambitious, but also flexible, encouraging and family-friendly. They’re passionate about sustainability and believe food has the power to bring people together – and should be crazy delicious when it does.