Stonewall Kitchen Sriracha Aioli

$14.95

In stock

In 1991, Stonewall Kitchen started with a small table at the local farmers’ market, displaying a few dozen items that they had finished hand labelling only hours before.  Today, they are proud to be one of the most awarded speciality food brands in the country, boasting a line that includes, jam, mustards, baking mixes and more!  From their headquarters in York, Maine, they are cooking up new and exciting ideas and products while never wavering from their commitment to quality.

If the combination of sun-ripened chilis and garlic sounds good to you, then it may be time to fire up your taste buds. Stonewall Kitchen took sriracha, a spicy dipping sauce from Thailand, and created a uniquely robust aioli that will add a flavorful kick to your sandwiches, burgers or chicken that is also great for dipping.

Click here for delicious recipes!

314 ml / 10.25 oz.

Ingredients: Canola Oil, Salted Eggs (whole eggs, salt), Sriracha (red chili, garlic, sugar, vinegar, salt, natural flavor), Garlic, White Vinegar, Roasted Red Peppers (peppers, water, salt, citric acid, calcium chloride), Pure Cane Sugar, Water, Spices, Habanero Oil (pure olive oil, habanero peppers), Garlic Powder, Natural Flavor and Tocopherols

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