STAUB Cast Iron Wok 30cm

Staub cast iron cookware from France is used by chefs in top restaurants around the world. Cooking in cast iron lends itself to a perfect environment for slow-cooked, flavour-enhanced meals. With a wide assortment of unique serving pieces in rich colours, Staub cookware easily moves from the kitchen to the table at home. All Staub products feature a special black matte enamel interior ideal for non-stick roasting, searing and braising.

This traditional cast iron wok by Staub is designed for cooking Asian style stir-fry, steaming vegetables and even poaching. The small base and high slanted sides conduct heat efficiently and allow for stirring and tossing the food quickly inside the bowl shaped vessel. Two side helper handles let you transport the wok safely and takes up less storage space than a long handle. The special black matte inner enamel develops non-stick properties with regular use, making it ideal for frying, braising and caramelizing. Glass lid included.