Le Creuset Stock Pot

Le Creuset combines the heritage of European craftsmanship, the performance of brilliant design and the passion of cooking in their exceptional collections. In 1925, Le Creuset was born and set up in Frensoy-le-Grand, northern France. All Le Creuset enameled cast iron products continue to be produced in the same foundry of France to this day!

The Le Creuset Stockpot is crafted from heavy-gauge steel and coated with a colourful porcelain enamel and makes preparation hassle-free – whether boiling water for a pasta dinner or simmering a hearty soup or stew all afternoon. Each pot’s high-profile design and tight-fitting lid create an environment that limits evaporation while infusing heated liquids through all layers of ingredients.