Emile Henry Maestro Pizza Stone

For six generations, Emile Henry has been crafting quality ceramics handmade in their workshops in Burgundy, France. Emile Henry continues to develop and evolve with food and style trends to help make cooking and baking easier and more pleasurable in households around the world.  They believe in the timeless values of good, homemade food, prepared with love and made to share. The selection is vast and the quality unsurpassed which is why chefs and home cooks enjoy cooking this with gorgeous line of stoneware.

The secret to a delicious pizza? A dough seared on a high heat.

Similar to professional pizza stones in its thickness and reactivity, the Emile Henry Pizza Stone ‘Maestro’ shows very high temperature, restores a powerful and uniform heat for faster and homogeneous cooking of homemade pizzas.  The result: absolute crispiness and a filling that stays juicy.