Stonewall Kitchen Smoky Barbecue Aioli

$14.95

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In 1991, Stonewall Kitchen started with a small table at the local farmers’ market, displaying a few dozen items that they had finished hand labelling only hours before.  Today, they are proud to be one of the most awarded speciality food brands in the country, boasting a line that includes, jam, mustards, baking mixes and more!  From their headquarters in York, Maine, they are cooking up new and exciting ideas and products while never wavering from their commitment to quality.

There’s a wonderful and distinctive smoky flavor that comes from slow cooking outdoors.  This Stonewall Kitchen Smoky Barbecue Aioli is full of that mellow, complex, smoky taste that makes it the perfect spread for a burger, sandwiches or to use as a dipping sauce for sweet potato fries or veggies.

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314 ml / 10.25 oz.

Ingredients:  Canola Oil, Whole Salted Eggs (whole eggs, salt), White Vinegar, Water, Dijon Mustard (water, mustard seed, vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices), Pure Cane Sugar, Tomato Paste, Brown Sugar, Cider Vinegar, Pepper Sauce (cayenne peppers, vinegar, salt, natural flavor, garlic), Mustard Powder,Tomatoes, Maple Syrup, Molasses, Soy Sauce (water, wheat, soybeans, salt), Chipotle Pepper, Onion, Liquid Smoke (water, natural hickory smoke concentrate), Spices, Garlic, Natural Flavor and Tocopherols (natural antioxidant), Salt, Dried Red Bell Pepper, Xanthan Gum, Curry Powder, Citric Acid

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