STAUB Cocotte – 5.25L

With the Staub cocotte you will be able to make tasty dishes like pot roast or vegetable gratin in no time.

Staub has used an innovative combination of materials in theses traditional cocottes. Due to excellent heat conduction and flavour-enhancing properties, top chefs as well as beginners and amateur cooks can create delicate stews, gratins and soufflés. You will delight in this cocotte cookware, which allows you to cook soups, and casseroles and gratins. Cast iron is a popular material for cookware, because it takes on the oven’s heat efficiently and distributes it evenly. The excellent heat storage delivers gentle stewing and keeps the food warm. The casserole’s elegant design make it eminently suitable for serving at the table. It features a matte black enamel interior to enhance the heat-storing and heat conducting properties of cast iron and preserve the food’s flavours. This ability improves with use.