Doughmaker’s Cake Pan 9″ x 13″


We’re talkin’ professional-grade bakeware. Doughmakers uses a premium, heavier gauge of aluminum for solid, recyclable products.
Speaking of craftsmanship, just take one look and you’ll see why Doughmaker’s stands out. They’ve strengthened the handle areas on all our bakeware. given the cake pans extra depth and straight sidewalls for consistent, professional results. And the edges of these pans are rolled, beaded, and/or coined to prevent warping and twisting.
The unique texture on all Doughmakers bakeware delivers many performance benefits and it won’t scrape off, because it’s not a coating–it’s embossed right in.
First, it allows for airflow underneath your baked goods–resulting in even browning and easy release. Next, it’s great when you’re greasing and flouring a cake pan, because it helps hold a bit of shortening that otherwise might be wiped off. Finally, it gives all Doughmakers bakeware natural nonstick properties without the need for excess grease or unhealthy aerosols.

Out of stock

Made with a heavy gauge, recyclable aluminum. The patent, pebble pattern allows easy release.
9″ x 13″
Scratches will not affect performance. (Yay!)
Cookies – No greasing is required unless recipe calls for a greased pan.
Cakes – Lightly grease and flour inside surface.
Frozen Pizza – No greasing required.
Homemade Pizza – Grease inside of pan. For crispier crust, sprinkle pan with cornmeal.