$15.95
With four ingredients, a few pieces of basic baking equipment, and ten minutes of work, you can bake healthy, nutritious, incredibly delicious loaves of oven-fresh bread in your kitchen at home. Whenever you want.
A Lame (pronounced LAHM, meaning “blade” in French) is typically a long thin stick made to hold a metal razor used to cut, or score, bread dough to help control the expansion of the loaf as it bakes.
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In stock
Since only one corner of the blade is used at a time and the blade can easily be rotated, you get maximum life out of each blade.
The handle is made of hard plastic resin with a stainless steel strip to hold the razor blade.
Included with the lame are 5 razor blades.
