Dillon’s Cocktail Syrup – Black Tea & Bergamot

The most versatile cocktail syrup made using organic cane sugar to help you create the most lovely cocktails.

Try it in a classic Old Fashioned, Hot Toddy, winter-inspired Gin Fizz or as a sweetener in your next cup of tea or chai.

*refrigerate after opening. Will keep for up to 3 months after opening. But we hope they won’t last that long!