Dimensions:
9″ H (to rim) 10.5″ H (to top of handle) 4.5″ Diameter at rim, 22″ Diameter at center, 3.5″ Diameter at base.
Capacity: Appx. 68 oz / 2 Liters (these are all handmade so variations in size will occur).
Care:
The hot chocolate jug gets better with time and care. It needs to be cured, but it’s worth it. To cure it, fill with cool water below its rim and heat until the water becomes warm for 10 minutes on the stove. Turn off the heat, and allow the water and pot to cool. Discard the water, and your clay pot is ready to use.
Note: *This jug is a cooking vessel, and not recommended as a water pitcher as the terracotta clay will sweat. The condensation that collects on the outside is normal, and does not imply that the jug is leaking.
*Lead Free*